This is one of our favorites. The kids love it as much as we do 🙂 Serve with jasmine rice if you want.
- Fresh salmon
- soy sauce
- lime juice
- sesam oil
- spring onion
- chilli
- ginger
- sugar
- black sesame seeds
Mix everything to a tangy, spicy, salty, sweet, sour mix that feels good 😉
- green leaves
Slice the fish. Pour the dressing over the salmon, and mix some of it into the salad leaves before piling it on top of the sashimi
Enjoy!