Sashimi with green leaves

This is one of our favorites. The kids love it as much as we do 🙂 Serve with jasmine rice if you want.

Sashimi with green leaves

  • Fresh salmon
  • soy sauce
  • lime juice
  • sesam oil
  • spring onion
  • chilli
  • ginger
  • sugar
  • black sesame seeds

Mix everything to a tangy, spicy, salty, sweet, sour mix that feels good 😉

  • green leaves

Slice the fish. Pour the dressing over the salmon, and mix some of it into the salad leaves before piling it on top of the sashimi

Enjoy!

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